| Picture |
 |
| First Name |
Alice |
| Last Name |
de Haan |
| Age |
19 |
| Gender |
F |
| Applying For |
Assistant Manager, Bar Tender, Cocktail Tender, Waiter, Other, Promotion Staff, Kitchen Staff, |
| Location |
, Andalucia
Spain |
| Education |
The European School of Economics. London 2008
In April 2008 I completed a course in event and music management at the European School of Economics in London.
The European School of Economics. London 2008
In April 2008 I completed a course in event and music management at the European School of Economics in London.
|
| Work Experience |
Wonderland Events, Oxford 2008 - 2009
My own independent catering and events business, catering for parties up to 25 single-handedly. Functions included lunch parties, dinner and drinks parties to frozen freezer food for those that need a hand in the kitchen.
Villandry: Bicester Jun-July 2009
I worked the front section of the kitchen alongside six other chefs’ covering up to 600 to 800 covers per service.
• I had to be there early hours from 7 preparing salads, Croque-monsier,
Chicken and avocado mix, potted salmon or create a Cesar dressing and various others.
• Keep on top of the service and waiting staff in such a large environment.
• Presenting everything to the customer and company standards.
The Jericho Tavern: Oxford Aug–October 2008
I served as a sous-chef for 3months and loved working at the Jericho.
• I was on several occasions left in sole charge of the kitchen having to take into account each and every order and serve it on time with high presentation standards of the customer, company and myself. Being left in charge of the kitchen gave me many opportunities to develop and experiment many of my own inventions and ideas, which there was a high demand for.
• I had to work hard in stressful, high pressure situations.
The Westbridge: Battersea Jan 2008 – April 2008
I have served as a commi-chef for the past 3months and enjoy it immensely.
• I have on several occasions been left in sole charge of the kitchen.
• Worked hard in stressful situations.
Haymarket Hotel Feb 2008
Casual Events Waiter, which included the responsibilities of:
• Briefings
• Setting up and organisation of Events
• Silver Service Waitress
• Bar work
|
| Skills |
I am a reliable employee and a keen organiser. I enjoy meeting people, networking and working as part of a team. I love to create and share new and innovative ideas. I am hard working and happy to tackle any job that is given to me. |
| References |
Looking for work any where, interested in anything, I am from Oxford currentlly in Ukraine and going to Spain. |
| E-mail |
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Alice de Haan an e-mail right now:
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